I currently live in Charlotte, NC and after spending 7 years as a personal chef and caterer, I am now happy to share my love of cooking with friends and family. My heart is in the kitchen, but my soul is in the stars!

Ghosts of Halloweens Past: Caramel Corn

I'm so excited to make this caramel corn again because:

a) it reminds me of my childhood
b) I love to put things in cute little Halloween baggies
c) this stuff is so unbelievably addictingly good

Click on over to the original post and give your Halloween goblins a scary good after-school treat.

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